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Menu -
weinlokal heinzhermann
- Subject to change at short notice -
Business Lunch from 30.05.- 02.06.2023
Appetizer
Asparagus cream soup | Herb oil | Croutons
Main course
Roast beef | Marinated leaf salads | Aceto balsamic vinaigrette | Roasted pistachios | Walnuts
30 Euro per person
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3 course asparagus menu
exclusively in the evening and can be ordered by the table
Starter
Cream of asparagus soup | herb oil | spiced croutons | sunflower seeds
Main course
Wiener Schnitzel of veal back | Asparagus from Gut Clarenhof | New potatoes | Hollandaise sauce
Dessert
Marinated strawberries "Romanoff" | Chocolate cream ice cream | Sesame brittle
49 Euro per person
Starters
Arancino
Roasted white asparagus | strawberries | dark balsamic
19,50 Euro
Pickled salmon
Radishes | Cashew nuts | Citrus broth
19,50 Euro
Tartar of sturgeon
Guacamole | spicy peanuts
19,50 Euro | +15 Gr. Sturia caviar 45 Euro
1/2 dozen Gillardeau oysters M4
Shallot vinaigrette | Lemon | Green Tabasco
27 euros
Asparagus cream soup
Croutons | Herb oil
11 Euro
Creamy Burratina
Marinated colorful tomatoes | Wild herbs pesto | Baked rosemary
18,50 Euro
Cold sliced organic roast pork
dried plums | Licorice | Lamb's lettuce
19,50 Euro
Intermediate courses / Main courses
Fresh Pasta
Sweet cream butter | Fresh truffle
small 22 Euro | large 36 Euro
Spaghetti aglio e olio
Fried shrimps | Confit garlic | Lemon thyme
small 18 Euro | large 30 Euro
Fried gnocchi
Salami Piacentina DOP | Fennel | Olives
small 19 Euro | large 28 Euro
U.S. Prime Dry Age Entrecôte
Chianti Shallot Sauce | Truffle Gnocchi | Roasted Leeks
35.50 euros
Organic Poultry Breast
Thyme Crisp Coat | Marinated Leaf Salad | Aceto Balsamico Vinaigrette | Roasted Pistachios | Walnuts
29,50 Euro
Whole lobster au gratin (deveined)
Sauce Bernaise | French fries | Lemon aioli
47,00 Euro
Tranche of Atlantic turbot
Champagne sauce | Wild herb risotto | Roasted asparagus
36 euros
Dumplings
Beetroot | Cheese | Spinach | Sautéed wild mushrooms | Popped poppy seeds
28 Euro
Dessert
Crème brûlée of dark chocolate
Berry sorbet | Sesame crunch
12 Euro
Oma Bärbel's cheesecake
Chocolate sorbet | Marinated strawberries
13 Euro
Mediterranean cheese selection
3 or 5 varieties | quince jam |
fruit bread
3varieties 17 Euro | 5 varieties 25 Euro
Vanilla Panna Cotta
Forest berry coulis
6Euro
Reserve table
We look forward to welcoming you to the "weinlokal heinhermann"! Please feel free to make a reservation!
Opening hours
DI-FR: 12:00 to 14:00 / DI-SA: 18:00 to 22:00
On holidays only in the evening
Your way to the wine bar