Menu -
Michelin-starred restaurant Maximilian Lorenz
– Subject to short-term changes –
– Please understand that our kitchen is not designed for vegan menus –
– We would like to draw your attention to the fact that we cannot address allergies and intolerances.
– Last order for the 6-course menu at 8 p.m.
There are 2 menus, each with a matching wine pairing.
Menu 1
6 courses | 175 euros
Kikok Landhuhn & North Sea Turbot
DNA of chicken and butt
smoked almond | fermented mushroom cream | saffron
Fillet of turbot & essence
Creamed herb | Barley noodle | Sweet cream butter
leg of chicken
Riesling braising | Chickpea foam | Egg yolk cream
Lemon Buttermilk Refreshment
Breast of the country chicken
lacquered fretted carrots | potato tree cake | Pinot Noir
grapes
hazelnut | Bitter curvature
Halver Hahn (+20 euros surcharge)
Gouda | mustard | Röggelchen
Wine accompaniment
Alcoholic wine accompaniment
+109 euros
Non-alcoholic wine accompaniment
+ 99 euros
Please note that the menus are not subject to change, and individual courses are not interchangeable.
Menu 2
6 courses | 135 euros
Vegetarian menu:
Root vegetables
Country Onion & Essence
Riesling braising | Chickpea foam | Barley noodle | Egg yolk cream
Beetroot
smoked almond | mushroom cream | saffron
Glazed Parsnip & Celery Essence
Creamed herb | Barley noodle | Egg yolk cream
Lemon Buttermilk Refreshment
Sous vide celery
lacquered fretted carrots | potato tree cake | Pinot Noir
grapes
hazelnut | Bitter curvature
Halver Hahn (+20 euros surcharge)
Gouda | mustard | Röggelchen
Reserve a table
We look forward to welcoming you to Restaurant Maximilian Lorenz! Please feel free to make a reservation!
Reservation information:
– Dogs are not allowed in our restaurant.
– Groups of 5 or more people are asked to make a reservation via email to info@restaurant-maximilianlorenz.de.
– Allergies or intolerances can only be accommodated after consultation
opening hours
Tue–Sat: 6:00 PM to 10:00 PM
On public holidays only in the evenings
Your way to the restaurant
